| Origin: | Brazil |
| State: | Minas Gerais |
| Farm: | Fazenda Sucuri |
| Variety: | Red Catuai |
| Process: | Natural |
| Elevation: | 1,000-1,050 m |
| Tasting Notes: | Hazelnut, caramel, chocolate |
| Origin: | Brazil |
| State: | Minas Gerais |
| Farm: | Fazenda Sucuri |
| Variety: | Red Catuai |
| Process: | Natural |
| Elevation: | 1,000-1,050 m |
| Tasting Notes: | Hazelnut, caramel, chocolate |